Atria Senior Living - [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Atria Senior Living, you'll: Be responsible for the opening and/or closing of the kitchen; Ensure that all food is received, stored, and prepared according to Company...
SALES ASSOCIATE - Albany NY - HIRING NOW! Paradies Lagardre is the largest airport retail operator in North America offering specialty Travel Essential gift stores etc. We offer positions such as Sales, Cashier, and...
CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food...
Job Summary: Team Members are responsible for communicating with guests to provide a fast-casual restaurant experience that is friendly and hospitable. Team members will work all FOH and BOH stations, leveraging their...
KURA SUSHI - Pioneers of the revolving sushi concept! Interview for our location in Scarsdale Come join the Kura Krew, a team that is passionate about food, culture and providing a unique experience! Wages:...
Seasons 52 - 630 Old Country Rd [Grill Cook / Prep Cook] As a Line Cook at Seasons 52, you'll: Prepare high quality food items to order for our guests; Follow recipe and presentation guidelines to meet or exceed guest expectations; Coordinate...
Enhance the ALDI customer shopping experience in a collaborative team environment as an ALDI Cashier or Stocker. As a member of our team, you'll be operating the registers or other machinery, stocking our shelves, keeping our stores looking their...
Position Overview: The all-new Cambria Hotel Lake Placid - Lakeside Resort is seeking a skilled and dedicated Line Cook to join our hotel's culinary team. As a Line Cook, you will play a crucial role in ensuring exceptional dining...
ShopRite - ShopRite of McDonald Avenue [Pharmacy Cashier / Pharmacy Assistant] As a Pharmacy Clerk at ShopRite, you'll: Greet all Customers and provide them with prompt, courteous service and assistance; Accurately ring the sale of...
Seeking experienced, strong line cooks for fast-paced, high-volume, short order service restaurant. Must be able to multi-task, produce dishes consistently according to in-house standards, set-up/break down/maintain station set-ups and inventory,...