line cook at the hermitage club Jobs - 599


MEtz Culinary Management - New York,NY

Job Title: Talented Cook (Mon-Fri Daylight) Location: Marymount Manhattan College Salary: $18 to $21/hr (based on experience) Join our amazing team at Marymount Manhattan College! Enjoy a work/life balance with a Monday to Friday...

Date : 2025-03-20T06:50:11Z

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Salted Services - Brooklyn,NY

Join the largest delivery-first restaurant group in the United States! Location: 356 Devoe St., Brooklyn, NY 11211 Schedule: AM/PM/Weekends Hourly Pay: $21- $23 Benefits...

Date : 2025-03-18T18:09:41Z

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Asa - Stony Brook,NY

ASA's Mission is to maintain and enhance the quality, diversity, cost, and value of food in the campus dining programs, improving fiscally prudent and affordable food plans for students While ensuring the availability of desired and...

Date : 2025-03-21T00:39:42Z

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Tiny Spoon Chef - New York,NY

This job opportunity is a full-time position primarily scheduled from Monday to Friday from 8am - 6pm. Spend your weekdays visiting 8-10 clients per week and doing their weekly shopping and meal preparation. Clean up after yourself...

Date : 2025-03-21T00:38:56Z

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The Tuxedo Club - Tuxedo Park,NY

Job Summary The Tuxedo Club is searching for a Lead Cook that has a passion and dedication for the culinary arts to join our team! Duties & Responsibilities Display a working knowledge of...

Date : 2025-03-09T12:10:14Z

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Rooted Hospitality Group - Westhampton Beach,NY

Now Hiring Line Cooks in Westhampton Beach! At Fauna, our New American restaurant in Westhampton Beach, we are dedicated to delivering a seasonally changing menu of fine craft food, cult-like wine, and hand-crafted cocktails, all...

Date : 2025-03-18T18:10:06Z

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Goddard Riverside Community Center - New York,NY

Job Details Job Location Stanley M. Isaacs - Beacon 2 - New York, NY Position Type Seasonal Salary Range $17.00 - $17.00...

Date : 2025-03-17T05:48:18Z

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Oak Hill Country Club - Rochester,NY

Department: Culinary Reports To: Banquet Chef, Chef De Cuisine, Sous Chefs Classification: Full-Time/Year-Round Job Summary (Essential Functions): Cook I must be able to plan, prep, set up and provide quality service in all areas of...

Date : 2025-03-17T00:47:58Z

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Broadview at Purchase College - Purchase,NY

Broadview at Purchase College Position Title: Lead Line Cook Department: Food & Beverage Exempt Status: Non-Exempt Supervisor:...

Date : 2025-03-18T18:12:33Z

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Momofuku - New York,NY

Execute menu items from start to finish. This includes but is not limited to preparation of ingredients, butchery of proteins, cooking and plating of menu items Participating in the preparation and development of new menu items Hone your existing ski...

Date : 2025-03-18T00:41:13Z

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