Outback Steakhouse - 1510 Route 9 [Kitchen Staff / Prep Cook] As a Line Cook at Outback Steakhouse, you will: Passionately prepare, portion, and cook food items to Outback's quality specifications; Be committed to safe food handling,...
Are you ready to apply your expertise to a rewarding career with a leader in the hospitality industry? Join the DelMonte Hotel Group team! We are currently seeking experienced and driven candidates just like you to serve as a Line...
Job Summary: Line Cooks at Chipotle are responsible for preparing meals according to Chipotle's recipes and standards. This role demands precision and speed in cooking and assembling dishes while maintaining kitchen safety and...
Yard House - 10 Times Square [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Yard House, you'll: Play an important role in ensuring the highest quality food is served from the "scratch" kitchenCoordinate food orders to support...
The Onion Tree Pizza Co. located in the East Village (Manhattan) is hiring a Line/Prep Cook to join our team and help us as we expand. We make everything fresh so applicants should not be afraid of prep.
Overview JOIN A WINNING TEAM! Line Cook (Upscale / Fine Dining) This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise...
Job Summary: Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant's standards. They ensure that food is prepared quickly, efficiently, and precisely.
Elior North America - 804339802 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Elior North America, you'll: Work in a fast-paced, efficient environment and cook delicious meals; Prepare and serve high quality meals; Be responsible...
Benefits: Competitive salary Employee discounts Flexible schedule Benefits/Perks Flexible...
Texas Roadhouse - 500 Miron Ln [Kitchen Staff / Prep Cook] As a Line Cook at Texas Roadhouse, you'll: Be responsible of meat searing and meat seasoning and meat cooking; Use proper sanitation guidelines and understand equipment and Prep...