Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast...
Job Title: Culinary Staff Job Summary: We are seeking a motivated Kitchen Staff member to join our team in the Finger Lakes Region. The successful candidate will play a key role in preparing a variety of food items, ensuring quality and...
Live Nation Entertainment - JobID: JR-49626 [Grill Cook / Kitchen Staff] As a Line Cook at Live Nation, you'll: Organize and prioritize preparation of food items; Prepare food according to standardized recipes; Ensure proper size and weight of...
Role OverviewOur Food Runners create an exceptional experience for our Guests and their fellow Team Members by sharing their passion for beverages, food, and people. We hire primarily food runners who can grow their career quickly to server. You are...
Seeking experienced, strong line cooks for fast-paced, high-volume, short order service restaurant. Must be able to multi-task, produce dishes consistently according to in-house standards, set-up/break down/maintain station set-ups and inventory,...
Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear...
About Us: Join our team at Rosanna's, a beloved Center Square restaurant known for its casual yet refined atmosphere and commitment to plant forward, seasonal cuisine. We take pride in showcasing the freshest local ingredients in our...
DIN TAI FUNG RESTAURANTS Job Title: Line Cook Wok Compensation: $27.00 per hour The base salary or hourly wage range for this role will vary based on multiple factors, including...
**Janitor - Somers Chili's** 80 Route 6 Ste 208 Baldwin Place, NY 10505-1029 **** Our Janitorial Team Members are responsible for setting the pace for a great clean, sanitary shift. They provide dependable, fast service...
Cook: Position Summary: To prepare and cook food to meet daily production requirements for food leaving the kitchen; for patients or residents, dining room, special functions. Educational Requirements/ Qualifications: High School...