Job Description: Job Title: Line Cook II Reports To: Chef Manager Department: Copper Turret Classification: Non-exempt Grade: 16 Supervises: No Supervisory...
Line CookJob Description: We are looking for skilled and passionate Line Cooks to join our team for on-demand roles in various culinary settings. Ideal candidates should have experience in a fast-paced kitchen environment and be...
Job Description: Job Title: Line Cook II Reports To: Chef Manager Department: Copper Turret Classification: Non-exempt Grade: 16 Supervises: No Supervisory...
A little about us..... Uncle Giuseppe's Marketplace, where every visit is a journey through the flavors of Italy! As the head destination for Italian groceries and delights, with 11 stores across New York and New Jersey Uncle Giuseppes offers a...
About NY CREATES: NY CREATES is a world-leading R&D, innovation hub and commercialization facilitator in advanced digital, analog and power technologies. NY CREATES serves as a bridge for advanced...
THE BRAND Jean-Georges Management is built on a powerful culinary foundation and has evolved into a reputable and award-winning restaurant group. From inception, Chef Jean-Georges Vongerichten placed emphasis on the...
June Wine Bar is a small restaurant that is looking for a line cook to grow and learn. This is a small restaurant that requires everyone that works to be a part of all aspects including learning about inventory management and ordering as well as...
Ernesto's seeks experienced cooks to join Ernesto's our team. We are looking for professionals with a passion for service to join our opening team. Experience working in high-volume restaurants is required. We hope to balance esteemed New...
Crown Shy & SAGA Line cooks are the core of the kitchen. You and your fellow cooks will be responsible for producing mise en place for service, private dining and special events. Line Cooks are also responsible for organizing and cleaning...
A primary goal of Miles, The Prince is to challenge the traditional perception of where beer belongs during a night out and elevate the guests' understanding of the beverage. A seasonal, chef-driven menu aims to be creative and thoughtfully...