The Sagamore Resort is looking to add a Line Cook to our team! A great Line Cook is motivated, a strong team player with good communication, and passionate about the food they serve. Our restaurants offer a variety of menus, from Italian, pub-fare,...
This job opportunity is a full-time position primarily scheduled from Monday to Friday from 8am - 6pm. Spend your weekdays visiting 8-10 clients per week and doing their weekly shopping and meal preparation. Clean up after yourself...
The opportunity Delaware North Gaming is hiring full-time and part-time Line Cooks to join our team at Finger Lakes Gaming in Farmington, New York. As a Line Cook, you will be responsible for preparing...
About SUNY Delhi: The College Association at Delhi, Inc. (CADI) provides many campus services including dining and catering services, Campus Store, vending, Delhi Dollars Accounts and accounting services for Student Associations. CADI is a...
Looking for a Line Cook / Pizza Maker to join our team at Villa Valenti Pub in Troy, NY. If you love making delicious dishes and thrive in a fast-paced kitchen, we want to chat with you! As a Line Cook / Pizza Maker with us, you'll be in charge of...
Next Door at Astor Place opens in early 2025! Join Chef Oliver's team and take your culinary career to the next level! Click here to learn more! Next Door at Astor Place is a true culinary adventure located at...
DISCOVER YOUR PURPOSE! At “Community name”, a thriving Discovery Senior Living community, we have meaningful job opportunities with the ability to make a difference in the lives of our residents. About...
**** OPEN CALL FROM TUESDAY AND WEDNESDAY FROM 10 AM to 11:30 AM**** Line Cook Wanted...
Open early, Daily Provisions offers our take on classic bakery items prepared each morning, including signature crullers, homemade baked goods, breakfast sandwiches, and freshly brewed coffee and teas. Throughout the afternoon and evening,...
Jeju Noodle Bar is looking for cooks. JeJu Noodle Bar places a strong emphasis on outstanding service and hospitality in a fast paced environment. Our cooks are...