Employment type: Full-time Non-exempt Hours: 7:30am-4:00pm Monday - Friday (hours may vary) and after-hours as needed Benefits: Excellent benefits package including: Health, Vision, Dental insurance Retirement plan with company match Paid time-off...
U-Haul - [Route Driver / Truck Driver] As a Transfer Driver at U-Haul, you'll: Drive U-Haul trucks and equipment to repair shops for scheduled maintenance; Perform pre-inspection checks for type of preventive maintenance required on vehicles;...
The Cheesecake Factory - 8030 Renaissance Parkway Suite # 950 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at The Cheesecake Factory, you'll: Work in a professional, best-in-class kitchen with a passionate team of cooks; Create...
Position: Analysis Technician Location: Raleigh, NC Pay: $20 to $22/hour (depending on experience) Experience: 2+ years of experience within an...
Border Patrol Agent IMPORTANT NOTICE: Duty assignments available at time of offer may include the Southwest Border including remote or hard-to-fill locations. USBP determines duty assignments at time of offer based on operational needs...
The Melting Pot - 3100 Wake Forest Rd - [Prep Cook / Kitchen Staff / FT & flexible PT schedules available] - As a Line Cook @ The Melting Pot, you'll: Follow all of the company's specifications and procedures to ensure Perfect Food; Follow and...
LINE CREWMEMBER STARTING SALARY AND BENEFITS Starting Salary: $15.00/hr Benefits: Great Environment - At Roots, we pride ourselves...
Job Details Job Location: Raleigh NC - Raleigh, NC Position Type: Full Time Education Level: Not Specified Salary Range: Undisclosed Job Category: Construction Description OVERVIEW Jenkins...
Fleming's Steakhouse - 4325 Glenwood Ave [Kitchen Staff / Prep Cook] As a Line Cook at Fleming's, you'll: Be responsible for a strict adherence to recipe standards; Know the food hierarchy in the storage of products in the walk-in cooler and...
Hyatt Hotels - 18 Seaboard Avenue [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Hyatt Hotels, you'll: Prepare food items according to designated recipes and quality standards; Maintain cleanliness; Comply with food sanitation...