Resort Lifestyle Communities is accepting applications for a part-time Server to provide a first-class dining experience to residents and their guests. Responsibilities include pre-setting tables, taking entrée orders, serving meals,...
Job Type Full-time Description QSL Management is a fast-growing senior living company with ample opportunities for advancement. Our mission is to provide seniors with luxurious and comfortable resort-style homes while promoting...
Atria Senior Living - [Wait Staff / Team Member] As a Waitstaff at Atria Senior Living, you'll: Set tables in accordance to Atria standards; Serve residents and guests beverages as requested; Review daily menu with residents; Take and deliver...
Company Description A destination retreat on the banks of the Kiawah River surrounded by miles of golden spartina grass, giant oak trees, and shallow marsh flats. Cool breezes blow through cottage-inspired guest rooms and river-view cabanas...
Earn big and work on your own time and terms as a Grubhub delivery partner! Grubhub is looking for drivers and bikers like you to hit the road quick and start delivering from restaurants, grocery stores, convenience stores, and more. Looking for a...
Job Description PT Nanny James Island area in Charleston SC - Internal Code: CM-S Approximate Schedule: 20 Hours per week Longterm Days: Flexible on days & times Start Date: March 22nd...
Company Description A destination retreat on the banks of the Kiawah River surrounded by miles of golden spartina grass, giant oak trees, and shallow marsh flats. Cool breezes blow through cottage-inspired guest rooms and river-view cabanas...
Overview: oin The Leader in The Industry! ...
Five Star Senior Living - 937 Bowman Road [Restaurant Server / Wait Staff / Banquet Associate] As a Server at Five Star Senior Living, you'll: Take resident(s) meal orders and serve meals correctly and efficiently; Deliver trays to rooms of...
Oak View Group - Gaillard Center [Wait Staff / Team Member] As a Server at Oak View Group, you'll: Maintain knowledge of the menu and any special items being offered; Ensure that food items are served at proper temperature and immediately upon...