McDonald's - 530 GALLARIA DR [Maintenance Technician] As a Maintenance Worker at McDonald's, you'll: Filter oil fryers daily; Clean equipment, inside and outside windows, stock rooms and restrooms; Unload delivery truck 2 times a week; Take...
Home Depot - JobID: 333F8D5D1877409B83D068F203D4BAE5 [Retail Cashier / Team Member] As a Cashier at Home Depot, you'll: Provide customers with fast, friendly, accurate and safe service; Seek product/project knowledge to provide customers with...
Aimbridge Hospitality - Days Inn Altoona [Guest Service / Concierge] As a Front Desk Agent at Aimbridge Hospitality, you'll: Greet and welcome all guests approaching the Front Desk; Maintain proper operation of the telephone switchboard;...
Seeking motivated individuals to participate in National Focus Groups and Clinical Trial studies. Earn up to $750/week in your spare time. Must register and apply to see if you qualify.
Pennsylvania State Government - JobID: 4745346 [Restaurant Associate / Team Member] As a Food Service Worker at the State of Pennsylvania, you'll: Perform work in the preparation of meals and sanitation of food preparation/serving areas; Clean...
Bob Evans - 153 N Breezewood Rd [Busser / Porter / Cleaner] As a Dishwasher at Bob Evans, you'll: Clear soiled dishes from tables; Clean and sanitize tables and chairs; Maintain cleanliness of property around the restaurant (i.e. foyer, front...
Hilltop Heights Health & Rehab Center - ...
Perkins Restaurants - JobID: 100-#######95 [Busser / Porter / Cleaner] As a Dishwasher at Perkins, you'll: Clean dishes, utensils, and cooking equipment by hand or using the dishwasher; Store cleaned items in designated areas; Empty and clean...
Substitute Clerical Personnel An ESS substitute clerical personnel provides administrative and other support to ensure the effective and efficient operation of the office or department and promotes a safe and orderly...
Red Lobster - 525 Galleria Drive [Porter / Cleaner] As a Dishwasher at Red Lobster, you'll be responsible for: Cleaning and maintaining all areas of the restaurant; Cleaning and sanitizing all dishware, flatware, glassware, pots, pans and...