Pay starting $58, 458.00 / year Welcome to your next chapter! Looking for a fun and rewarding career with exciting opportunity for career growth and advancement?! Then look no further, you've found it! Looking to work...
Responsibilities: Greats guests, answers questions, ensures quality service, and resolves complaints for guests.Conducts daily audits of food service areas, utilizing Six Flags' approved audit platform and/or...
Our Panda Shift Leader associates are important leaders of our team and are responsible for bringing Panda's mission alive in our restaurants by supporting management in creating food with passion, service with heart and ambiance with pride. ...
Mos Restaurants is seeking people with awesome personalities to join our team! Mos Restaurants are an icon of the Oregon Coast. We are high volume, fast-paced, family restaurants that thrive on providing our guests with an excellent dining...
** Pantry Cook- Urgently Hiring** **Job Category****:** Non-Tipped Employee **Requisition Number****:** PANTR03909 Showing 1 location **Job Details** **Description** Get ready for the BEST JOB you ever had! **What We...
What's In It For You? Free tickets for your family & friendsComprehensive benefits package including medical, dental, vision, voluntary life insurance, 401k and ESPP eligible Paid time off...
HIRING NOW!! Regional Chef - Emirates Airlines VIP Lounges with Compass-USA As Regional Chef, you are responsible for leading all culinary functions for Emirates Lounges at 4 major...
We are looking to add a Pool Attendant to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore takes great pride in selecting individuals that help us to...
At Fogo de Cho, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and our communities.We believe better...
Job Summary: Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant's standards. They ensure that food is prepared quickly, efficiently, and precisely.