Team Member Opportunity Awaits! Carrols owns and operates more than 1,000 Burger King Restaurants, and we need great people on our team! As a Team Member, you will become an important member of a...
Title: Pastry Cook Reports to: Managers (both Kitchen & Dining Room) ABOUT KENT HOSPITALITY GROUP Kent Hospitality Group (KHG) is a dynamic and innovative hospitality company founded by visionary Chef Jamal...
Chef Andrew Carmellini's team is looking for friendly, hard-working Pastry Cook to join them at Locanda Verde located in Hudson Yards. This fall, fifteen years after opening in Tribeca and cementing...
Title: Executive Pastry Sous Chef Reports to: Executive Chef / Executive Pastry Chef ABOUT PRINTEMPS: Storied French luxury department store, Printemps, is preparing to...
Pay starting $17.00 /hour Role: Support the RGM by running great shifts in a self-sufficient manner. Take ownership and responsibility to solve problems; seek help from others when appropriate; and be willing to provide help and guidance to...
About Us: WINNER Hospitality is a Brooklyn-based family of cafes, restaurants, and production facilities united by a commitment to quality, local ingredients, and a community-centered approach. At WINNER Bakery and WINNER...
Momoya Soho Japanese Restaurant is looking for a FULL TIME Pastry Cook & Bakers for an upscale restaurant in Soho Area and sister project Happy Tuna. Momoya Soho is a modern new concept upscale...
Sweet Rehab is a luxurious French Dessert & Champagne bar in the heart of Soho. We offer an authentic and upscale interactive culinary experience in a fine dining setting. This is an...
Celebrating 20 years since first opening its doors in London, Zuma is sophisticated twist on the traditional Japanese Izakaya style of informal eating and drinking. Co-founded by Rainer Becker and Arjun Waney in 2002, Zuma has 15 venues globally...
Yellow Rose is looking for an pastry cook to join our team part-time! Must have weekend availability. Key Responsibilities: Assist Pastry ChefTo prepare all food items on the menu; ensuring...