Perched sixty stories above Lower Manhattan, Manhatta serves seasonal, inspired cooking, and offers stunning views of New York City, its bridges, and waterways. Manhatta is a restaurant and full-service event space from Danny Meyer's Union...
L'Appartement 4f is a French bakery opening a new location in West Village. We specialize in croissants, sourdough bread, and baguettes. This position is for an early morning baker that has experience with bread baking, especially...
Requirements 3 years Job DetailsAretsky's Patroon is a fine dinning restaurant that has been a established restaurant for more than 26 years. This position works under the culinary direction of General Manager/Executive Chef...
Le Café Louis Vuitton, affiliated with STARR Restaurants, is a one-of-a-kind gastronomic destination for food and culture. Located on the fourth floor of the flagship Louis Vuitton store at 6...
Hey there! Are you an experienced Pastry Cook with a passion for creating inventive and mouthwatering gelato flavors? Look no further! Or do look further! Honestly, up to you - but we think this is worth a read… Our...
Massara is an Italian restaurant from the team behind Michelin Starred Rezdora in the Flatiron District of New York City. The focus is on the cuisine of Campania, wood fired cooking and pastas of the region. We have a...
The Modern is a Michelin-starred contemporary American restaurant at the Museum of Modern Art. The restaurant features refined, unexpectedly playful dishes that highlight exceptional ingredients and seasonality in two distinct culinary...
ShopRite - ShopRite of Hauppauge [Kitchen Staff / Pastry Cook] As a Baker at ShopRite, you'll: Pack out product into display cases; Rotate product to ensure freshness; Ensure accurate signage for the department; Prepare trays to Company's and...
Job Details About Us: At Passerine, we are excited to bring a high-level Indian dining experience to NYC. We are dedicated to delivering exceptional food and service, inspired by the Michelin-starred...