pastry cooks Jobs - 698
Lead Pastry Production Cook
Deborah Miller Catering & Events - New York,NY
Job Title: Lead Pastry Production Cook Location: New York, NY Shift: Starting at 5:00 AM Reports To: Executive Pastry Chef Job...
Pastry Cook
Cut - New York,NY
Job Summary: The Pastry Cook's responsibilities are to plan, set up and prepare quality products in all areas of the Pastry department to include, but not limited to pastries, desserts, breads, ice creams, sorbets, creams, simple syrups, amenities,...
Pastry Chef
SEMM NYC - New York,NY
Head Pastry Chef The head pastry chef is responsible for management + production of all pastry + baked goods @ SEMM. Baking/Pastry staff oversight, inventory management,...
Pastry Cook
Mohonk Mountain House - New Paltz,NY
BASIC FUNCTIONS AND RESPONSIBILITIES: Preparation and production of baked goods, pastries, breakfast pastries, and all associated pastry items for a resort serving up to 2500 meals per day, in accordance with company standards and local health...
Pastry Sous Chef for Michelin Rated Chef
Goodwin Recruiting - New York,NY
An award-winning, Michelin-rated chef seeks a Pastry Sous Chef to produce amazing cakes, pastries, and breads in this soon-to-open, chef-driven concept. If you love working in an inclusive environment where your creativity and hard work are rewarded,...
Shift Lead - $17/hr - Manlius - Urgently Hiring
Taco Bell - Liverpool,NY
Pay starting $17.00 /hour **We are opening a new location in Manlius and will be looking to hire and train staff at surrounding locations until the new store is ready** Role: Support the RGM by running great shifts in a self-sufficient...
Pastry Cook
Union Square Cafe - New York,NY
Union Square Cafe's seasonal cuisine draws inspiration from the kitchens and tables of Italy, France, and Northern California. Union Square Cafe—the flagship business that launched Union Square Hospitality Group—has been one of the...
Pastry Cook
The Mark - New York,NY
$18 to $21 per hour. Statement of Purpose: The Pastry Cooks are responsible for the preparation, baking, and finishing of all bread, cookies and other specified baked good in accordance with specified Jean-Georges' quality standards...
Pastry Sous Chef - Eataly Downtown
Eataly Net USA, LLC - New York,NY
The Pastry Sous Chef oversees the production of all pastries for an Eataly, including: Italian pasticcini, cakes, desserts, cookies, candies and other dolci. Reports directly to the Executive Chef and Pastry Chef de Cuisine; manages a pastry team of...
Pastry Cook
Cut - New York,NY
Job Summary: The Pastry Cook's responsibilities are to plan, set up and prepare quality products in all areas of the Pastry department to include, but not limited to pastries, desserts, breads, ice creams, sorbets, creams, simple syrups,...