Schedule: Part time Availability: Morning, Afternoon, Evening (Includes Weekends). Age Requirement: Must be 18 years or older Location: Rochester, NY Address: 3175 Chili Avenue Pay:...
ClubCorp - JobID: 231861 [Busser / Porter / Cleaner] As a Food Runner at ClubCorp, you'll: Be responsible for transporting all necessary food items from the kitchen to the dining room as soon as possible; Remove dirty and empty trays from the...
P.F. Chang's Pay Range (based on experience): $10.65 / hour + tips Benefits we offer for this position: All team members: Competitive payFlexible schedulingPaid on the job...
At Fogo de Cho, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and our communities.We believe...
Job Purpose Execute production schedules at rated throughput to meet quality, safety, cost, and delivery standards. Essential...
Whitsons offers a commuter savings benefit to assist with mass transit commuting. There is a FREE Shuttle to nearby Bus and Train stops. This position is responsible for making and serving nutritious meals for students/residents in a safe and...
If you are passionate about contributing to a dynamic team in the electronics industry and eager to grow your career, we encourage you to apply for this exciting opportunity! This position offers a competitive hourly wage of $23-$25 per hour. If you...
[Professional Cleaner] - PT or FT / Easy Payments With Competitive Pay Rates / Flexible Scheduling / Access to Handy's Large Customer Base - As a Handy Pro Cleaner you'll: Be responsible for delivering exceptional cleaning services to our...
On The Border - 200 Broadway Mall [Line Cook / Kitchen Staff] As a Cook with On The Border, you'll: Prepare high quality food to recipe specifications; Adhere to safety and sanitation policies and procedures; Communicate cook times, potential...
Hard Rock - JobID: 32907 [Kitchen Staff / Food Prep] As a Prep Cook at Hard Rock, you'll: Be responsible for making prep recipes and menu products to spec; Properly label, date, cover and refrigerate prepped items for the line; Maintain a clean...