Are you looking for a place that celebrates YOU for being YOU? Do you want to work with people that are fun and work as a team? Where you have the flexibility that you need? Industry-leading Smokey Bones is proud to have been awarded and recognized...
What you'll doBreakfast Managers are an integral part of the restaurant management team. They provide direction, training, and the expertise required to ensure the customer's expectations are exceeded and each shift they oversee achieves its business...
$65,000 to $75,000 per year. Statement of Purpose: Under the direction of the In-Room Dining Manager and Food and Beverage Director, provide quality food and beverage service to guests. Responsible for coordinating individual station...
Compensation Range$55,000 - $70,000 / YearJob DescriptionYou are a seasoned restaurant leader, passionate about creating amazing dining experiences. We will utilize your talents to their fullest and provide an opportunity to advance your career. Our...
4:00am-12:30pm/Monday-Friday Staples is business to business. You're what binds us together. Join our Staples World Class Supply Chain Team and deliver essential products to our...
Job Title: Expo/Food Runner Reports to: Manager(s) on Duty Exemption Status: Non-Exempt Job Summary: The Tap Room Food Runner/Expo is responsible for...
Job Title: Backwaiter Reports To: FOH Manager Roberta's is looking for backwaiters to join our team! Roberta's which opened in 2008, helped pave the way for the boroughs' food scene, the pizza game, offering Neapolitan...
The Hourly Manager is Responsible and Accountable for: Manage daily restaurant operations with a focus on flawless execution, increasing profit and enhancing the guest experience Labor Scheduling/Revenue...
[Crew Member / Food Service] As a Team Member at Burger King you'll: Greet guests with a smile while receiving orders and processing payments; Prepare and package food and drink products; Maintain the cleanliness of the restaurant at all...
The Dining Room Manager at ARVA Italian Restaurant with F&B 575 at Aman New York will oversee and maintain all aspects of operation in the dining room while exceeding guests' expectations for quality of the product and service. This...