High energy, well-known brand is in need of a strong Executive Chef/ Kitchen Director. Are you a driven performer with a true passion for the hospitality industry? As a chef in our organization, your experience and leadership skills will be an...
Sous Chef Job Reference Number: 26694 Employment Type: Full-Time, Onsite Segment: Dining & Events Brand: Constellation State: New...
About Us: Chinese Tuxedo is an award-winning contemporary Chinese restaurant located within a 19th Century opera house on Manhattan's Chinatown historic Doyers St. Having opened in 2016 to packed dining rooms and...
Job Details Job Location Stanley M. Isaacs- Senior - New York, NY Position Type Full-Time Salary Range $20.00 - $22.00...
We are seeking an experienced and talented Executive Sous Chef to join our dynamic culinary team. As the Executive Sous Chef, you will work closely with the Executive Chef in overseeing all aspects of our kitchen operations, ensuring exceptional...
Executive Sous Chef Responsible to: Executive Chef + Chef de Cuisine Job Description The Place Zero Bond is a private members' club that reimagines the membership experience. Nestled in...
The Dinex Group, restaurant group of internationally famed Chef Daniel Boulud, is looking for an Executive Chef to join his team of restaurants. The Executive Chef is responsible for the overall quality...
Momofuku Momofuku was founded by chef David Chang in 2004 with the opening of Momofuku Noodle Bar in New York City. Credited with “the rise of contemporary Asian-American cuisine” by the New York Times...
Job Details JOIN OUR FUN AND EXCITING TAKE ON ASIAN CUSINE! Modern Asian restaurant looking for fun and creative chef to take ownership of the menu. We want someone who is creative, driven and excited to bring...
Are you a culinary professional with a passion for creating extraordinary dining experiences? Do you thrive in high-pressure environments and have a flair for creativity and innovation? If so, Day Line Oyster Bar + Kitchen, powered...