As assigned by the Kitchen Manager and/or Director of Food Service RESPONSIBLE TO: Kitchen Manager and Director of Food Service WORK SCHEDULE: Minimum of three and one-half (3) hours per day, five (5) days a week during the regular school calendar...
**Restaurant Server (Manistique) Closes - Open Until Filled** * - Casino - Restaurant * Manistique, MI, USA * $9.640/hr. plus tips * Hourly * Year Round - Part Time * *Yes* **ADDITIONAL...
Job Summary: Night Stockers at Hobby Lobby are responsible for handling various stock and merchandise management tasks outside of regular business hours. This position is ideal for those who prefer working in less customer-facing roles and...
Job DescriptionJob Description Part-Time Dietary Aide – No Experience Required! MediLodge is proud to have received the 2023 Michigan Employer of the Year Award through the...
Who We Are: Playa Bowls is New Jersey's Original Acai Shop, and our mission is to bring superfruit bowls to the masses using only the freshest, highest quality ingredients while providing a fantastic in-store brand experience. What began as...
Pay is up to $16.50 an hour. Includes TIPS (Average Tips per Hour is $1.00 to $2.00) Plus, get a Free Interview Meal* About You You're awesome. You make an impression wherever...
**House Attendant** Full Time | Medical, Dental, Vision insurance | Competitive Pay | Overtime Eligible | Tuition Remission | Room Discount | Restaurant Discount | Holiday Pay Posted February 25, 2022 Marquette, MI Email...
Position Type: Food Service Date Posted: 8/29/2024 Location: Various Attachment(s):School Kitchen Positions.docx.pdfSchool Kitchen...
CREOKS Health Services is seeking a passionate and dedicated Help Line Attendant to join our dynamic team in the mental health care sector. As a crucial part of our organization, the Help Line Attendant will play a vital role in providing support...
Job Summary: Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant's standards. They ensure that food is prepared quickly, efficiently, and...