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Cook Masonicare at Mystic - Senior Living Community, Mystic, CTDay Shift - 12 hours per week The Line Cook prepares food products for residents, staff, and catered functions monitoring quality and presentation. Ensures proper sanitation...
We're looking for Customer Advocates with at least 2 years of customer-facing experience to build an exciting career at Carvana - the fastest-growing used automotive retailer in U.S. history and one of the four fastest companies to make the Fortune...
Sous Chef, The Golden Swan: We are looking for Sous Chefs to join and help lead our team as we strive to the next world-class culinary destination right here in the West Village! ...
Metropolis by Marcus Samuelsson is a vibrant contemporary American restaurant from Marcus Samuelsson and Executive Chef Ed Tinoco within the Perelman Performing Arts Center. Metropolis is the culinary...
Altair at Arlo Midtown is looking for a talented Executive Sous Chef to join our team. We currently operate, in addition to Altair, a cocktail bar (Bar Room at Altair), a rooftop lounge (ART Midtown), a general...
West Village restaurant Libertine seeks a professional, hard-working and capable Sous Chef to join and help lead the team. Libertine is a new French bistro opening in May of 2023 on an historic corner of the West Village. Serving...
Amali seeks Sous Chef Amali has been open on East 60th Street since 2011. Chef Alex has worked at the city's top restaurants including Eleven Madison Park, Union Square Cafe and Betony. Chef Alex believes in empowering his...
Ci Siamo is a restaurant from Danny Meyer's Union Square Hospitality Group and James Beard semifinalist Chef Hillary Sterling. Located at Manhattan West, this NYT Top 100 restaurant celebrates the beauty of simplicity centering around...
Sous Chef Job Responsibilities: Directs food preparation and collaborates with Executive Chef.Helps in the design of seasonal menus.Assists in the creation of weekly features.Oversees and supervises...