$70,000.00 to $80,000.00 per year. The Sous Chef is responsible for all kitchen employees and ensures that Caviar Kaspia at The Mark Hotel standards are maintained at all times. This person writes food requisitions, inspects methods of...
Bon Appetit + We are hiring immediately for full time SOUS CHEF positions. + Location: Union College - 807 Union Street, Schenectady, NY 12308. Note: online applications accepted only. + Schedule: Full time...
**Description** JOB OVERVIEW: Responsible for assisting in all aspects of managing the kitchen and kitchen personnel, ensuring the quality preparation of all menu items and proper handling/storage of all food items...
A rare opportunity to join the City Winery team as we reimagine the future of live music and hospitality. City Winery to deliver the highest end combined culinary and cultural experience to our customers who are passionate in sharing wine, music,...
Title: Sous Chef Location: Food Bank West Harlem Community Kitchen & Food Pantry Hours: 8am-6pm daily with some weekend...
Remote Benefits Representative American Income Life (part of Globe Life, a NASDAQ traded company) is looking for Benefit Representatives to help manage growing client needs and help provide both new and existing clients with the best...
Salary: $20.52 - $29.86 Hourly Location : 1 Bungtown Road, Cold Spring Harbor- Main Campus Job Type: Full Time Job Number: 01179 Process...
⭐⭐⭐⭐⭐ Hello New Yorkers! Are you considering a career change in Hospitality in NYC or confidentially keeping your options open? We are the only boutique recruiting agency in Manhattan NYC representing the best...
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next...