Location: Wagner College We are hiring immediately for full time PREP COOK positions.Address: Wagner College - 1 Campus Road, Staten Island, NY 10301.
Gourmet We are hiring immediately for a SOUS CHEF I position.Location: Long Island University; 720 Northern Blvd Greenvale, NY 11548. Note: online applications accepted only.Schedule: Full Time;...
Mazzone We are hiring immediately for full time SOUS CHEF positions.Location: Regeneron - 81 Columbia Turnpike, Rensselaer, NY 12144. Note: online applications accepted...
Directs, coordinates and evaluates assigned kitchen, food production and food-service associates. Essential Duties and Responsibilities: Supervises, coordinates and participates in activities of cooks and other associates engaged in preparing,...
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members...
It's a place where career opportunities are as unlimited as your imagination. Discover your place to shine in our warm, respectful, and inclusive culture. Our Hyatt Culture is represented by our mission, values, and goals through: Innovative,...
At Waldorf Astoria, we create unforgettable experiences for our guests, meaningful opportunities for our Team Members, and a positive impact in our community. After undergoing a transformative restoration, The Waldorf Astoria New York is set...
Description Sous Chef Shaner has an immediate opportunity for a Sous Chef to join our team at the Buffalo Marriott at LECOM HARBORCENTER, located in downtown Buffalo just off 190, sitting...
The Chef de Partie role is an ATL level leadership role in Prepared Foods focused on driving culinary excellence and hospitality experience on the Retail Floor. The CDP is a Retail Floor Venue Lead responsible for expediting and executing operational...
About the job Sous Chef/Kitchen Manager Canadaigua Job Summary: As Sous Chef you will be responsible for assisting with the overall success of all culinary functions. The position entails assisting in all phases of...