You will ...* Drive the ideation, planning, development, and launch of next-generation data products within the US Operations platform* Work with data scientists, engineers, and project managers to build and manage key data products across key US...
Benefits: 401(k) 401(k) matching Competitive salary Training & development After-school sitter needed in Wantagh for two adolescent boys. Build a meaningful relationship with a loving family and make a difference in...
Starting Pay Range: $47,470 - $56,970/year PLUS $1,000 Sign-On Bonus We are in search of highly skilled culinary artists capable of creating dishes that enchant our guests' palates. If you are an innovative chef with expertise in diverse...
The hiring salary for this position is $60,500 a year. The CIA offers a substantial benefits package that includes medical coverage available at no cost to qualifying employees, dental insurance, vision insurance, life insurance, short and long...
Category/Area of Expertise: Retail Operations Job Requisition: 413753 Address: USA-NY-Oceanside-3577 Long Beach Road Store Code: Human Resources - Brands (5148924) At Stop & Shop, we are dedicated to...
Are you ready to apply your expertise to a rewarding career with a leader in the hospitality industry? Join the DelMonte Hotel Group team! We are currently seeking experienced and driven candidates just like you to serve as a Sous Chef. You will...
* Job Type: Officer of Administration * Regular/Temporary: Regular * Hours Per Week: 35 * Salary Range: $67,300 - $93,420 The salary of the finalist selected for this role will be set based on a variety of factors, including but...
**Role Overview** We seek an innovative and experienced **Chef de Cuisine** to collaborate with our new yet-to-be-announced Celebrity Chef and Culinary Ambassador. TheChef de Cuisine will assist in the creation, launch, and operation of an...
Union Square Events Position Title: Director of Event Sales Reports To: VP of Operations Salary: $125,000 to $150,000 Other...
BASIC FUNCTIONS AND RESPONSIBILITIES: Responsible for the preparation of fresh and wholesome hot buffet foods for breakfast and lunch for a hotel serving up to 2500 meals per day ensuring a smooth operation, proper sanitation, and sound...