TableOne Overview: TableOne Hospitality, led by CEO Patric Yumul, is a boutique hospitality company specializing in creating and operating innovative food and beverage concepts featuring established and rising star culinarians. Created...
Overview: Our Lady of Consolation is a proud member of Catholic Health and a recognized leader in providing exceptional quality driven care. We offer Long Term, Post-Acute and Skilled Nursing services. Our Lady of Consolation is located...
Resort Lifestyle Communities is accepting applications for an Executive Chef provide resort-style food and service while developing strong, positive, and lasting relationships with our residents and guests. You will plan and execute the menu while...
This is a wonderful role for an experienced Executive Housekeeper, used to working in the homes of HNW private families. Please note, this is a live-out role, so you will need to be based within commuting distance of Bridgehampton, New...
SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE:...
Hill Country Barbecue Market is seeing line cooks to join our staff! Hill Country is a tribute to the traditional Central Texas barbecue experience, Southern Hospitality and the artistry of Downtown Austin. We serve freshly smoked meats every...
Description: We are looking for a professional Chef to assist in opening a waterfront Restaurant at Tobay Beach, NY The successful candidate will employ its culinary and managerial skills in order to play a critical role in...
JOB DESCRIPTION: The Line/Prep Cook is responsible for the daily preparation of food items in the pantry, fry and/or stations or other areas of the kitchen. He/She prepares all items needed for service, from chopping...
** Sous Chef** **Job Category****:** Manager **Requisition Number****:** SSAMB02215 Showing 1 location **Job Details** **Description** **About Momofuku** Momofuku was founded by chef David Chang in 2004 with the opening of...
**The Easterly - Sous Chef** St. Thomas, Red Hook Minimum Experience **Mid-level** JOB DETAILS - SOUS CHEF OUR EXCITING WORK ENVIRONMENT The Easterly | St. Thomas is a waterfront dining oasis offering innovative craft...