Perched sixty stories above Lower Manhattan, Manhatta serves seasonal, inspired cooking, and offers stunning views of New York City, its bridges, and waterways. Manhatta is a restaurant and full-service event space from Danny Meyer's Union...
This concept is premier dining establishment and venue known for our exceptional plant-forward foods alongside genuine, hospitable service. We pride ourselves on delivering a memorable dining experience within our multi-unit property, comprised of...
Location: St. Johns University We are hiring immediately for a CATERING CHEF position.Address: 8000 Utopia Parkway. Jamaica, NY 11439. Note: online...
We are seeking a skilled and passionate Pastry Cook to join Wolfgang Puck CUT NY team. The ideal candidate will be well-versed in pastry arts with a passion for sweet and delicious creations. Job Summary:...
Join Our Culinary Team at Papa San! Position: Chef de Partie Open: Lunch and Dinner Location: Hudson Yards, NYC Papa San, the innovative new izakaya Peruvian restaurant from the acclaimed Llama Inn group,...
Job Title: Executive Sous Chef Location: Little Maven New York City, NY Job Type: Full-Time About Us: At Little Maven we pride ourselves on delivering...
⭐⭐⭐⭐⭐ Hello New Yorkers! Are you considering a career change in Hospitality in NYC or confidentially keeping your options open? We are the only boutique recruiting agency in Manhattan NYC representing the best...
Who you are: The Executive Sous Chef is responsible for ensuring a superior guest experience through excellent food and hospitality. This position will support the Executive Chef, Chef de...
Inventory SpecialistWe are looking for a detail-oriented Inventory Specialist to join our team. As an essential member of our organization, you will be responsible for overseeing inventory levels, conducting audits, and optimizing stock control...
SUMMARY: This position is responsible for making and serving nutritious meals for students in a safe and healthful manner. ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND DUTIES: * Prepares and serves food according to menus and in correct portion sizes as...